Come scegliere il giusto ERP: 6 passaggi chiave
Dos e don’ts per non sbagliare nella software selection
5 opportunità da non mancare per le PMI per concretizzare l’innovazione
Incentivi, cultura aziendale e asset tecnologici
Guida ai benefici nascosti dell’ERP:
Incrementa le vendite e ottimizza la produzione
ERP: gli step da seguire per un progetto di successo
Guida pratica alla scelta e implementazione dell’ERP
Food & Beverage: incrementa le vendite e ottimizza la produzione con il giusto ERP
I vantaggi di un ERP pensato per il Food&Beverage
Analytics ed ERP: l’integrazione che serve al business
Dati, automazione e previsioni per essere più competitivi
Parma Marathon | 17-10-2021 | Sinfo One renews the Sponsorship
21 September 2021
Parma Marathon has reached its 5th edition and Sinfo One, which …
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Sinfo One sponsors the Jazz & Wine in Montalcino
19 July 2021
Jazz & Wine in Montalcino | 2021 Edition | 20-25 …
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Corporate event
17th September 2021 | Osteria dei Servi Fuori le Mura (Parma)
In an elegant, welcoming and informal context, immersed in the …
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Agility to Manage Complexity and Uncertainty in the Food Industry
WEBINAR | 27th June 2019 | 11am CEST
Food market demands are changing faster than ever before. Agile …
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Our clients
Overall vision, dynamism and traceability
Sistemi&Impresa - August 2021
Interview with the General manager and CIO of Certified Origins
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Ampacet – Reacting to an ever-changing demand
Sistemi&Impresa - August 2021
Interview with Roberto De Gori, IT Manager EMEA at Ampacet An …
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Digital transformation as an ally in the era of uncertainty – Restart projects to face the challenges of the new normal
Sistemi&Impresa - August 2021
8 Sinfo One customers explain their recipe
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Technologies, training and networking – The ingredients for the new restart
Sistemi&Impresa - August 2021
Interview with Sinfo One’s CEO
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The CEO of Sinfo One at Sky Business24’s Top Secret
Sky Business24 | March 31, 2021 - 8.00 pm
Interview with our CEO, Paola Pomi, as part of the …
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