18 reprogrammable production lines. Thousands of ice lollies a minute. But the company has kept its artisanal roots. Interview with Marco Pellegrino, CEO of Indian Gelato d’Italia "What struck us about Sinfo One was its vast experience in the Food sector and its many references from companies in the industry, both large and small. This enabled us to compare the development of our processes with those of other companies. Another aspect was the implementation time frame on offer.  ... As soon as the project had begun, we found confirmation of these criteria in the quality of the Sinfo One team working alongside us”