Press Review
Technology and Soft Skills Innovation Is the Key for Sinfo One
15 September 2018
For the third year running, the Parma-based software firm [...]
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Robot Pastry Chefs and Ice Cream Makers The Story of Indian Gelato d’Italia’s Growth
15 September 2018
Gelato d'Italia: interview with Marco Pellegrino, [...]
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San Giorgio Invests in ERP to Support Rapid Growth
10 September 2017
The Salerno-based croissant manufacturer specialising in food services has [...]
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From the Ingredients to the Finished Products. Process Control using PLM
10 September 2017
The Amadori Group: Oracle’s Agile solution implemented by Sinfo [...]
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LSI Optimises Processes and Supply Chains to Meet Market Needs
10 September 2017
Interview with the CIO at [...]
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Security and Process Control. Tönnies confidence creates business
10 September 2017
In addition to the Italian food industry’s best known [...]
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Sinfo One, Anticipating Innovation to Remain one Step Ahead
9 September 2017
Once 17 has seen the Parma software house continue to [...]
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